Susan Watson, a Canadian mom, is a registered dietitian, fitness instructor, and is passionate about teaching others how to be healthy. We are so pleased to have been featured in her blog called, "A Little Nutrition"! 

Susan says, "Omega Crunch flax topping is shelled flax seeds, and that means there is no grinding necessary to absorb the beneficial omega 3s. This feature definitely makes incorporating flax seeds into everyday eating easier." 

The convenience of our product is one of the reasons we are so passionate about it! We love that people can get the omega 3s they need simply by shaking our delicious shelled flax on top of the food they're already eating. Susan agrees with our shelled flax yum factor and says, "the flavours tasted great and were true to their flavour." She even includes a picture of her adorable baby girl happily munching away on some gluten free crackers that Susan made including our flax!

To read more about what Susan wrote, click here: http://bit.ly/1u0UPzN

For a recipe (Grain Free Nanaimo Bars!) using our Roasted Maple Shelled Flax, click here: http://bit.ly/1ywZ8Xt

On behalf of the whole Omega Crunch team, thank you Susan for trying our naturally flavored shelled flax and writing a great review! We feel the love! 

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